TAMARILLO PULP
Benefits: Excellent food, as it has a huge amount of biomolecules that are essential for health and are part of our daily nutritional requirements
Uses: preparation of smoothies, ice creams, water ha ha ha hascores, juices in water or milk, cocktails, jams, sauces, desserts, typical drinks of the region, among others.
Preparation of juices or granils: mix 100 g of fruit pulp, 250 ml of water or milk, ice and sugar to taste in the blender.
Makes: 1 14-ounce or 2 7-ounce glass
Presentations: pack of 10 units x 100 g c/u, pack of 3 units x 160 g c/u x 480 g, 1 Kg